French Soufflé cooking Class in Paris

Join our  soufflé cooking class in Paris : A Hands-on Cooking Experience in the Heart of the city.

The French soufflé is more than just a dish; it embodies the very soul of French gastronomy. It represents a sublime balance between tradition and innovation, simplicity and culinary virtuosity. Whether served in a Michelin-starred restaurant or a historic Parisian bistrot, the soufflé remains a magical creation, capable of turning a simple meal into a memorable gourmet experience.

Step into the world of authentic French soufflé-making with our intimate, hands-on workshop. Hosted in a  charming Parisian apartment, this French soufflé cooking class offers a deep dive into the techniques that make French desserts world-famous.
You will discover the secrets to crafting a delicate Cheese Soufflé, a rich Chocolate Soufflé, or a refined Grand Marnier Soufflé.

Learn the secrets of the “Cloud-Like” rise : we focus on the fundamental culinary techniques that guarantee success every time:
* The perfect meringue: learn how to whisk egg whites to the ideal peak.
* The gentle fold: mastering the delicate movement to preserve air bubbles.
* The ramequin prep: the “upward brush” trick to ensure an even, vertical rise.
As the French saying goes, “A soufflé waits for no one !” Once out of the oven, you will immediately savor your creations in a cozy, convivial atmosphere. It is a unique moment of sharing that blends professional learning with pure indulgence.

For Gluten Free, we can adapt the recipes with gluten free  ingredients ! Learn more about our gluten free experiences. 

Location: Our private apartment is located in the vibrant 9th arrondissement, just a few blocks from the iconic Montmartre hill and the famous Grands Magasins (department stores).

Skill Level: perfect for beginners and seasoned foodies alike.